Anemolia Tazoglou dry red wine is made from the Montepulciano grape variety, grown in the Trilofos vineyard in Naousa. It has an intense ruby color and aromas of wild berries, sour cherry, and green pepper. On the palate, it has a robust structure, acidity that gives it a long finish, and soft tannins that lend it a velvety body.
It pairs well with Greek-style stews, rich pasta dishes with sauces, and grilled meats.
- Color: Red
- Grape variety: Montepulciano
- Dryness: Dry
- Volume: 750 ml
- Country of origin: Greece
- Region: Naousa
- Condition: Mild
- Pairs with: Red meat
- Pairs with: Pasta and pizza
- Pairs with: Cheese and cured meats
- Pieces: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Naousa
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Montepulciano
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.