Sigalas Estate Vinsanto is a naturally sweet white wine from Santorini, made with Aidani and Assyrtiko grapes. The acidity of the Assyrtiko balances the sweetness of the very ripe fruit. It has an orange-gold color with iridescent hues and aromas of caramelized and dried fruit, with a pronounced finish.
It is made from grapes dried in the sun for 10–12 days and aged in old oak barrels for at least 24 months. Serve at 11 °C. It pairs well with strongly flavored cheeses and dried fruit.
- Color: White
- Sweetness: Sweet
- Varieties: Aidani 25%, Assyrtiko 75%
- Category: Naturally sweet wine
- Region: Santorini
- Country of origin: Greece
- Volume: 500 ml
- Quantity: 1
- Pairs with: Strongly flavored cheeses, dried fruit, red meat, pasta, and pizza
- Serving temperature: 11 °C
- Aging: At least 24 months in old oak barrels
Dimensions
- Quantity
- 500 ml
- Country of Origin
- Greece
- Region
- Santorini
- Condition
- Mild
- Colour
- White
- Dryness
- Sweet
- Variety
- Aidini, Assyrtiko
- Pairs with
- Red Meats, Pasta & Pizza
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.