The story of Tenuta Mara is relatively short, but the commitment and passion applied to viticulture have made the business one of the most interesting realities in the Emilia-Romagna region. The company operates as naturally as possible, applying the principles of organic and sustainable viticulture to create a vivid product full of character.
The vineyards are planted with Sangiovese and cared for according to biodynamic principles, ensuring the delicate balance of soil and microclimate. The vineyard is located in the San Clemente area, near Rimini, at an altitude of 260 m with a N.E. orientation. The soil consists of limestone and clay, with 5,500 vines per hectare.
- Variety: 100% Sangiovese
- Harvest: last ten days of September, with manual collection of the fruit.
- Winemaking: natural, without the addition of yeasts, in large wooden conical barrels.
- Aging: 12 months on the lees in concrete tanks, followed by bottle aging for 6 months after bottling.
Manufacturer
OEMDimensions
- Quantity
- 750 ml
- Region
- -
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Sangiovese
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.