Tomtit Sauvignon Blanc is a dry white wine made from vineyards in the Marlborough region of New Zealand, where the vines are around 40 years old. It has aromas of blackcurrant and tropical fruits, such as mango and passion fruit. On the palate, it is fresh, crisp and fruity, with a juicy finish.
It pairs well with white meats and poultry, fish and seafood, pasta and pizza, as well as summer salads, goat cheese and asparagus. It also goes well with Asian and spicy cuisine, or can be enjoyed as an aperitif.
- Colour: Pale white
- Grape variety: Sauvignon Blanc
- Sweetness: Dry
- Country of origin: New Zealand
- Region: Marlborough
- Vine age: Around 40 years
- Quantity: 750 ml
- Units: 1
- Pairs with: White meats and poultry, fish and seafood, pasta and pizza, summer salads, goat cheese, asparagus, Asian and spicy cuisine
Manufacturer
OEMDimensions
- Quantity
- 750 ml
- Country of Origin
- New Zealand
- Region
- Marlborough
- Condition
- Mild
- Colour
- White
- Dryness
- Dry
- Variety
- Sauvignon Blanc
- Pairs with
- White Meats & Poultry, Fish & Seafood, Pasta & Pizza, Aperitif / Solo, Asian & Spicy Cuisine
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.