The Black Daphne from the Papargyriou estate is a dry wine with a medium to full body, moderate acidity and tannins, and a deep purple color in the glass. It uniquely combines fruit density (plum, sour cherry, cherry) with herbaceousness (eucalyptus, laurel, sage) against a backdrop of chocolate and coffee.
Suitable for rich cooked meats such as:
- wild boar stew
- pork with plums
- beef tas kebab
Also pairs with more sophisticated dishes such as:
- pepper steak
- tenderloin with a sweet wine sauce
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Corinth
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Mavrodafni
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts, Desserts & Fruits, Aperitif / Solo
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.