Corn flour is a low-protein flour. It has excellent taste but is generally heavy and difficult to use. It is rich in Vitamin A, iron, and calcium.
Create savory and sweet treats, such as:
- Cornbread
- Corn cake
- Corn muffins
- Grissini
Specifications
- Type
- Flour
- Main Indredient
- Corn
- Use
- -
- Pieces
- 1 pcs
- Weight
- 1000 gr
Dietary Preferences
- Organic Product
- Yes
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.