The Jules Taylor red wine from the Pinot Noir variety offers a dry taste with intense aromas that combine red fruits, flowers, and spices. This wine comes from New Zealand and has a mild character, making it extremely versatile for pairing with various dishes such as duck, chicken, pork, and mushrooms. Its high acidity and low tannins make it particularly accessible for wine lovers. It is ideally served at 12-15°C to enhance its aromas and flavors.
Dimensions
- Quantity
- 750 ml
- Country of Origin
- New Zealand
- Region
- -
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Pinot Noir
- Pairs with
- Red Meats, Pasta & Pizza, Aperitif / Solo
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.