The organic dry red wine Ktima Alexandridi Niko Deka is made from 100% Cabernet Sauvignon and comes from the P.G.I. Pella. It is aged for 18 months in oak barrels and has an intense red colour, aromas of pepper and spices, a full-bodied flavour and rich tannins.
It pairs well with meat dishes, cold cuts, yellow cheeses, pasta and pizza. Serve at 16–18 °C and decant for at least 20 minutes.
- Colour: Red
- Variety: Cabernet Sauvignon
- Composition: 100% Cabernet Sauvignon
- Dryness: Dry
- Origin: P.G.I. Pella, Greece
- Organic product: Yes
- Aging: 18 months in oak barrels
- Aromas: Pepper and spices
- Flavour: Full-bodied, with rich tannins
- Pairs with: Red meat, meat dishes, pasta, pizza, cold cuts and yellow cheeses
- Serving temperature: 16–18 °C
- Decanting: At least 20 minutes
- Alcohol content: 14% vol.
- Quantity: 750 ml
- Pieces: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Cabernet Sauvignon
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.