The dry red wine Ktima Paterianaki 3.14, made from the Kotsifali grape variety, has a medium ruby colour and aromas of red fruits such as cherry and strawberry jam, alongside notes of spices and herbs. It is relatively light on the palate, with soft tannins, refreshing acidity and a fruity finish.
Serve slightly chilled at 18 °C. It pairs well with red meat, pasta, pizza, cheeses and cold cuts.
- Colour: Red
- Grape variety: Kotsifali
- Sweetness: Dry
- Volume: 750 ml
- Origin: Greece
- Region: Crete
- Body: Light
- Organic product: Yes
- Pairs with: Red meat, pasta, pizza, cheeses and cold cuts
- Serving temperature: 18 °C
- Quantity: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Crete
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Kotsifali
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.