The Biondi Santi Brunello di Montalcino is a dry red wine made from 100% Sangiovese, following traditional winemaking methods in concrete tanks with native yeasts. It is aged for 3 years in Slovenian oak and for a further 3 years in the bottle.
- Colour: Red
- Variety: Sangiovese
- Dryness: Dry
- Volume: 750 ml
- Country of origin: Italy
- Region: Tuscany
- Body: Mild
- Pairs with: Red meat
- Pairs with: Pasta and pizza
- Pairs with: Cheese and cured meats
- Pieces: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Italy
- Region
- Tuscany
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Sangiovese
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.