The Santa Markella dry rosé wine from Kefalas Estate is made by co-fermenting white and red grapes of Aegean varieties, grown in the winery’s family vineyard. It has a bright pink colour with violet hues and aromas of forest fruits, sour cherry, strawberry and pomegranate, with notes of banana. On the palate, it is rich and lively, with subtle tannins and a sweet finish.
Serve at 10–12 °C. It pairs well with pasta, olive-oil-based dishes with fresh herbs, and pork casserole with a light sauce. It can also be enjoyed on its own as an aperitif.
- Colour: Rosé
- Grape variety: Blend of varieties
- Sweetness: Dry
- Taste profile: Mild
- Country of origin: Greece
- Volume: 750 ml
- Units: 1
- Serving temperature: 10–12 °C
- Pairs with: Pasta, olive-oil-based dishes with fresh herbs, pork casserole with a light sauce, red meat, white meat and poultry, fish and seafood, pizza, cheeses and cured meats, Asian and spicy cuisine
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- -
- Condition
- Mild
- Colour
- Rosé
- Dryness
- Dry
- Variety
- Blend of Varieties
- Pairs with
- Red Meats, White Meats & Poultry, Fish & Seafood, Pasta & Pizza, Cheese & Cold Cuts, Asian & Spicy Cuisine
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.