On the first encounter with the nose, aromas of spices, cloves, brown sugar, honey, and cocoa emerge. The taste is bittersweet, dominated by biscuits, dark chocolate, toasted marshmallow, egg cream, and vanilla. Plantation 3 Stars is dedicated to the historic rums produced in the Caribbean, with an exciting blend of the three primary terroirs: Barbados (richness in flavor), Jamaica (emphatic structure), and Trinidad (finesse).