Pasta made from 100% chickpea flour. Products containing gluten and eggs are also made in the factory, so traces may be present in the product. Origin of the main ingredient: EU or non-EU.
Nutritional value per 100 g:
- Energy: 1539 kJ / 366 kcal
- Fat: 6.7 g
- Saturated fatty acids: 1.4 g
- Carbohydrates: 51 g
- Sugars: 10 g
- Fibre: 13 g
- Protein: 19 g
- Salt: 0.01 g
Nutrients per 100 g of cooked product:
- Iron: 2.4 mg (17%*),
- Manganese: 1.5 mg (73%*),
- Copper: 0.3 mg (30%*),
- Phosphorus: 129 mg (18%*),
- Fibre: 5.6 g.
*% of the daily reference intake for an adult. Store the pasta in a dry, well-ventilated place.
Producer: P.P.H. 'Tabit' Sp. z o.o., ul. Kołłątaja 44, 05-402 Otwock, www.bartolini.com.pl. Manufactured at: ul. Boryszewska 8, 05-462 Wiązowna.
Dimensions
- Product Type
- Spaghetti
- Spaghetti Type
- Fusilli
- Pieces
- 1 pcs
- Weight
- 250 gr
Dietary Preferences
- High Protein
- Yes
- Keto
- No
- Organic Product
- No
- Total Grinding
- No
- Gluten-Free
- Yes
- Vegan
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.