The Colour Mill edible color range offers flawless, vibrant, and beautifully bold colors for cake designs. The oil-soluble Colour Mill mixtures allow even dispersion of the color in fatty mediums such as sugar, eggs, and butter, thanks to the absence of water-based ingredients. The oils they contain blend better than water-based gels, providing amazingly vivid, rich, and stable shades that do not fade.

These colors work excellently in various pastry applications, such as:

• Buttercream
• Swiss meringue
• Chocolate
• Cake batters
• Chocolate ganache
• Fondants
• Flower pastes

Each bottle contains 20 ml and features a dispenser cap with a squeeze mechanism for greater precision. Only a small drop is needed to create bright colors. The color intensity can be increased with more drops or decreased with fewer. The micro-grinding process ensures the color does not leave granules or streaks.

Colour Mill oil-soluble colors are:

• 100% oil-based
• Vibrant
• Resistant to UV radiation and fading
• Long-lasting
• Suitable for vegetarians and vegans
• Kosher certified

It is recommended to shake well before use and store in a cool, dry place away from sunlight.