Piwniczka Babuni mango syrup is made according to a traditional recipe that focuses on the natural flavor of the fruit. It combines the sweetness of mango with a light citrus freshness from lemon, creating a thick syrup with a balanced taste and bright color, ideal for everyday use.

Ingredients:

• Fruit juice from mango and lemon
• Sugar
• Citric acid for flavor stability
• Natural flavor
• Beta-carotene for the characteristic golden color

The syrup is unpasteurized and preservative-free, maintaining a more natural aromatic profile and fruity character. Its taste is intensely expressive, with mango dominating with a sweet and slightly tropical note, while lemon adds fresh acidity and a light flavor. When diluted, it creates a refreshing beverage with a pleasant balance.

The syrup is concentrated with a recommended ratio of 1 to 10, allowing control of intensity according to personal preference. A 500 ml bottle provides a long usage period, making it a practical choice for home use or preparing drinks for guests.

Uses:

• As a base for refreshing drinks with water, soda, and other beverages
• As an addition to tea
• In cocktails and non-alcoholic mixes
• As a syrup for desserts, pancakes, or ice cream

Store in a cool, dry place, away from children and direct sunlight.

Nutritional value per 100 ml:

• Energy: 1170 kJ / 275 kcal
• Fat: 0 g
• of which saturated: 0 g
• Carbohydrates: 68 g
• of which sugars: 67 g
• Protein: 0 g
• Salt: 0 g

Recommended use: Concentrated drink diluted at a ratio of 1:10.