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Honeyed pollen is a product produced by the fathers of the Holy Monastery of Docheiariou on Mount Athos. The production process includes the processing of pollen by bees, with the purpose of incorporating it into honey, which enhances its nutritional value.
Pollen is one of the richest natural sources of nutrients, containing:
Honeyed pollen contributes to a balanced diet and good health, strengthening the body, especially in cases of infections, flu, and colds, and also helps boost metabolism and reduce mental fatigue.
Recommended use: 1-2 teaspoons, twice a day, 15 minutes before a meal.
Precautions: The product is intended for general use by all users. In special health cases or allergies, caution is advised.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.