The central idea is based on finding the perfect balance. It's not enough to just collect random cards; you have to match them correctly.
Set Collection: Players choose cards from a common market. Each card depicts either a specific type of wine (e.g. red, white, sparkling) or a specific kind of cheese (e.g. aged, blue cheese, goat cheese).
The Art of Pairing: To maximize your points, you need to create harmonious combinations. Some wines give bonus points only if paired with the right cheese, and vice versa.
Cellar Management: Players must pay attention to the capacity and the order in which they "serve" or store their products, as an opponent may steal a card you desperately need or block your options.