Camping Cooking Pots

The pot is made of cast iron and features legs, a lid, and a handle. It has a diameter of 22 cm and a capacity of 4 liters. The external dimensions of the pot with the lid and legs are 25 x 24.5 x 42 cm, and its height without the lid is 29.5 cm. It is ideal for preparing meals in the garden, camping, on the barbecue, or around the fire.

The cast iron used for the pot and lid is black and is internally coated with a multicolored enamel lining. The pot is heavy, durable, and resistant to high temperatures. It retains heat for a long time and distributes it evenly, speeding up meal preparation.

With proper use, the pot can serve you for many years. After each use, wash it, wipe it with a cloth, and rub it with oil. It is not suitable for dishwasher cleaning. The pot is stable, supported by three legs that allow safe placement over a fire or barbecue.

The pot is suitable for preparing all kinds of meats and vegetables. Dishes prepared in it have a unique taste and aroma that are almost impossible to achieve with traditional cooking.

The pot features a comfortable and durable handle for carrying. Additionally, it has two small side handles that make it easier to use. The lid has a vent and two screws for securing. Thanks to the enamel surface, the pot is easy to clean and food does not stick to the bottom.

Round cast iron pot with legs, lid, and hanging handle, ideal for cooking, baking, boiling, and frying over a fire or open flame. Dishes prepared in the pot will be juicy and flavorful. Useful for various gatherings, celebrations, or outdoor events. This is an authentic product from the Vilde brand, Cast Line series, made according to European standards.