Mid-Size Kastoria Beans are among the highest quality Greek pulses, known for their full flavor, rich texture, and nutritional value. They are cultivated in the wider Kastoria region, where the climate and soil contribute to the production of excellent quality beans. Ideal for traditional recipes such as bean soup, salads, as well as creative culinary options, they are a staple ingredient of the Mediterranean diet.

• Rich source of plant-based protein
• High in dietary fiber
• Contribute to the proper functioning of the digestive system
• Low in fat
• Perfect for vegetarian and vegan diets
• Help with satiety and weight control
• Natural source of iron, potassium, and magnesium