Brussels Waffla dessert mix is prepared by adding water and butter and is intended for Brussels waffles. It produces waffles with a light, honeycomb-like interior and a crispy crust, with a vanilla flavour.
To prepare, mix 500 g of mix, 500 g of water and 25 g of butter in a mixer fitted with a paddle for 1 minute on low speed and 4 minutes on medium speed. Leave the batter to rest in the refrigerator for 30 minutes, then cook in a waffle maker for 3–3.5 minutes at 200 °C. Store any remaining batter in a sealed container in the refrigerator for up to 3 days at 4–6 °C. Store the product in a cool, shaded place.
- Type: Waffle mix
- Flavour: Vanilla
- Weight: 10 kg
- Ingredients ratio: 500 g mix, 500 g water and 25 g butter
- Mixing time: 1 minute on low speed and 4 minutes on medium speed
- Resting time: 30 minutes in the refrigerator
- Cooking time: 3–3.5 minutes
- Cooking temperature: 200 °C
- Batter storage: Up to 3 days in a sealed container in the refrigerator at 4–6 °C
- Storage: In a cool, shaded place
Specifications
- Mix Type
- for Waffle
- Flavor
- Vanilla
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- No
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 10000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.