Naturally flavored olive oil with rosemary and peppercorns

Naturally flavored olive oil made from Makri olives ground together with fruits and herbs from the Greek land. The oil extraction is done by cold pressing to preserve all the nutrients and aromas.

Olive oil flavored with rosemary and peppercorns combines the aromatic taste of rosemary with the mild spiciness of peppercorns, offering a bold and refreshing profile.

• Ideal for roasted meats
• Suitable for Mediterranean salads
• Adds a unique touch to pasta or roasted vegetables