Dolmades for yalanzi is a traditional dish from Greek cuisine. The term "dolma" refers to the stuffed preparation, while "yalanzi" means "fake," indicating that it does not use hollow grape leaves but instead wraps the filling.

• Ingredients: Rice, spices, grape leaves.
• Preparation: In the form of a rolled wrap, ready to eat.

This dish is an ideal choice for a meal or snack.