Guerande Salt with fennel and organic citrus peel 250g from Morel et Le Chantoux.

The Guerande IGP salt with fennel and citrus peel is recommended to be used at the end of cooking and pairs perfectly with fish dishes, steamed or fried. It can also be sprinkled on green salads or various dishes such as duck, fish, raw vegetables, soups, carrot purée, or...