Lima soy cream is used as an alternative to dairy cream and can be whipped to make creams for cakes or desserts. It is gluten-free and lactose-free.
- Volume: 200 ml
- Organic product: Yes
- Gluten: Free from
- Lactose: Free from
- Ingredients: Water, sunflower oil*, soy 8%*, rice syrup*, thickener: xanthan gum, sea salt, natural Bourbon vanilla extract*
- Nutritional value per 100 g: Energy 173 kcal, fat 15.9 g, of which saturates 1.5 g, carbohydrates 4.3 g, of which sugars 3.2 g, protein 3.10 g, fibre 0.30 g, salt 0.15 g
- From organic farming: *Sunflower oil, soy, rice syrup and Bourbon vanilla extract
Dietary Preferences
- Organic Product
- Yes
- Gluten Free
- Yes
- Vegan
- No
Additional Specifications
- Type
- -
- Powder
- No
Quantity
- Mass Gaining
- 200 ml
- Number of Cubes
- -
- Number of Sheets
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.