The Wilton scoop for extracting creams and dough is a versatile and practical tool for adding fillings and glazes to various desserts. With this scoop, you can fill cakes with cream, dough, or other fillings without damaging them. Made of durable plastic and easy to clean, this scoop is a must-have accessory in the kitchen of any amateur or professional pastry chef, providing precise and efficient control in releasing your fillings.
Specifications
- Type
- Nozzle
- Season
- -
- Material
- Plastic
- Disposable
- No
- BPA Free
- No
- Pieces
- 1 pcs
Dimensions
- Length
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.