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Green tea from the company Chinese Dragon is rich in antioxidants that play an important role in combating oxygen free radicals. It is produced from the leaves and buds of the Camellia sinensis plant, offering less caffeine compared to black tea. To preserve its freshness, store it in a cool and dark place, away from strong odors.
When preparing, pay attention to the water temperature, as boiling water can damage the catechins, the valuable components of the tea. The ideal temperature is about 80 degrees, and you can let the tea steep for up to 3 minutes, depending on your preferences.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
