Confectionery molds made of high-quality silicone. With this mold, it is easy to create decorations for festive cakes and treats.
Easy to use:
- Sprinkle the mold with cornstarch to prevent sticking of the sugar paste.
- Prepare the sugar paste by kneading it until it becomes elastic.
- Open the sugar paste to the desired thickness (approximately 2-3 millimeters).
- Place the mold on top of the sugar paste, press, and carefully rub until it takes the shape of the cutter mold (pay attention to the edges).
- Remove the cutter mold from the sugar paste.
- Remove the mold from the cutter mold.
- Repeat the process for many shapes.
- Shape
- Round
- Material
- Silicone
- Removable Bottom
- No
- Socket Number
- -
- Pieces
- 1 pcs
- Length
- -
- Width
- -
- Height
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.