Rustichella d’Abruzzo spaghetti is made from 100% organic brown rice flour and water. It is whole grain, vegan and gluten-free, while the handmade production process preserves its sensory qualities.
It pairs well with fresh tomato and basil sauce or with extra virgin olive oil and Pecorino di Farindola. Cooking time is 8–10 minutes.
- Type: Spaghetti
- Ingredients: 100% organic brown rice flour and water
- Organic product: Yes
- Gluten-free: Yes
- Vegan: Yes
- Whole grain: Yes
- Cooking time: 8–10 minutes
- Weight: 250 g
- Quantity: 1
Dimensions
- Product Type
- Spaghetti
- Spaghetti Type
- Spaghetti
- Pieces
- 1 pcs
- Weight
- 250 gr
Dietary Preferences
- High Protein
- -
- Keto
- No
- Organic Product
- Yes
- Total Grinding
- Yes
- Gluten-Free
- Yes
- Vegan
- Yes
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.