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Richardson Sheffield Kyu Meat Knife Stainless Steel
Knives

Richardson Sheffield Kyu Meat Knife Stainless Steel

The meat knife from stainless steel by Richardson Sheffield is the perfect tool for your kitchen. It is specially designed to facilitate chopping, filleting, and removing bones from raw or cooked...

The meat knife from stainless steel by Richardson Sheffield is the perfect tool for your kitchen. It is specially designed to facilitate chopping, filleting, and removing bones from raw or cooked meat. With its long, thin, and slightly curved blade, you can make clean and precise cuts without tearing the fibers of the meat. The stainless steel used in its...

See Description & Specifications See Description & Specifications

  • Item

    Meat

    The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
  • Blade Material Stainless Steel
46 13 €
47 Coins 47 Coins
Delivery Wed, 12 Aug - Tue, 18 Aug
5,00 € shipping cost
Do you want it with Free shipping to Skroutz Point?
Sent from Greece
From Getters 4.5 (109)
4.5 (109 reviews)
Greece
2 pieces
See Cutlery on the page of Getters
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Product report

Description & Specifications

The meat knife from stainless steel by Richardson Sheffield is the perfect tool for your kitchen. It is specially designed to facilitate chopping, filleting, and removing bones from raw or cooked meat. With its long, thin, and slightly curved blade, you can make clean and precise cuts without tearing the fibers of the meat. The stainless steel used in its construction makes it particularly durable and provides long-lasting use without corrosion.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Meat

Type

Meat
The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

46,13 €
Free to a Skroutz Point
or   5,00 €   shipping cost