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Teasome's Hojicha Sand Roasted loose tea is a special variety of green tea, known for its rich antioxidant properties that help combat oxygen free radicals. It is made from the leaves and buds of the Camellia sinensis plant, offering a unique flavor that differs from traditional tea varieties. This tea contains less caffeine compared to black teas, making it ideal for your daily consumption.
It is important to store the tea in a cool and dark place, away from light and other aromas that may affect its taste. For preparation, the water temperature should be up to 80 degrees, as high temperatures may degrade the catechins, the valuable components of the tea. Let the tea steep for up to 3 minutes before enjoying, but you can adjust the brewing time according to your preferences.
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