HYDROß+ is a dietary supplement based on high-quality hydrolyzed whey protein, enriched with vitamins and the Proβios Matrix, a blend of nucleotides and probiotics that promotes intestinal flora balance and protein absorption.

Whey Protein

Whey protein is a protein of high biological value and a high percentage of amino acids, including branched-chain amino acids (BCAAs). In sports, its structural function is important, providing the amino acids needed for tissue growth and repair.

PROβIOS TABLE

The Proβios Matrix contains nucleotides and probiotics, including Bacillus subtilis and Bacillus coagulans. Their combination can enhance protein absorption and aid recovery after intense exercise.

Hydrolyzed Proteins

HYDROß+ is made from hydrolyzed whey protein (Lactyß90) that has undergone hydrolysis, a process that breaks down proteins into smaller molecules that are absorbed more quickly in the intestine.

Optimized Protein Composition

The high bioavailability of amino acids promotes rapid muscle repair and growth, particularly beneficial for athletes and those following intensive training programs.

Fast and Effective Absorption

HYDROß+ proteins are rapidly absorbed, making them useful when the body needs a quick supply of amino acids, such as immediately after training.

Dosage

It is recommended to mix 3 scoops (30 g) with 200 ml of water, fruit juice, or low-fat milk and to take it once a day, ideally after training.

Ingredients

• Hydrolyzed whey protein (contains emulsifier: soy lecithin)
• Oat flour
• Low-fat cocoa powder
• Sodium chloride
• Flavors
• Sweetener: sucralose
• Thickener: xanthan gum
• Proβios Matrix (5'-monophosphate nucleotides)
• Bacillus subtilis natto (LGM: S-31763) 100 billion viable spores/g
• Bacillus coagulans (ATCC: 7050) 100 billion viable spores/g
• Pyridoxine hydrochloride (vitamin B6)
• Riboflavin (vitamin B2)
• Thiamine hydrochloride (vitamin B1)