Epirus Gi’s traditional “klostari” baklava combines filo pastry with a filling of walnuts, cinnamon and olive oil. It is made without butter or animal products, with 17% walnuts and 7% olive oil.
Serve chilled on its own or with coffee, tea or plant-based ice cream.
- Type: Syrup-soaked pastry
- Quantity: 500 g
- Ingredients: Filo pastry (wheat flour, water, salt, starch), sugar, glucose syrup, walnuts (17%), water, olive oil (7%), breadcrumbs, cinnamon, potassium sorbate, citric acid, vanillin
- Allergens: Gluten and nuts; may contain traces of peanuts
- Energy per 100 g: 356 kcal
- Fat per 100 g: 3 g, of which saturates 1.4 g
- Carbohydrates per 100 g: 71.5 g, of which sugars 32 g
- Protein per 100 g: 9.1 g
- Salt per 100 g: 0.1 g
Manufacturer
OEMDimensions
- Type
- Syrupy
- Quantity
- 500 gr
Dietary Preferences
- Organic Product
- No
- No Added Sugar
- No
Extra Specifications
- with Stevia
- No
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.