Yellow organic Greek rice. Yellow rice is parboiled, becomes very fluffy, and is used to make pilaf. It mainly accompanies other dishes but can also be cooked as a main meal. Use it as a side dish with meats, poultry, meatballs, and stuffed tomatoes when you want a fluffy texture in them.

• Organic product
• No preservatives
• No added sugar
• 100% natural product
• Vegan
• Origin: Greece

Nutritional Information Per 100g:

• Energy: 1488 kj / 350 kcal
• Fat: 1.13g
• -of which saturates: 0.22g
• Carbohydrates: 78.2g
• -of which sugars: 0.2g
• Dietary fiber: 2.4g
• Protein: 6.5g
• Salt: 0.011g

Ingredients: Yellow rice* 100%.
*= Organic product.