The Tojiro Santoku knife has a 37-layer Damascus stainless steel blade with a VG10 core. It is hand-sharpened on both sides at a 15° angle, and its curved blade is suitable for cutting meat, fish and vegetables.
The Western-style handle is made from Eco-Wood. The knife is made in Japan. Hand-washing with warm water and drying immediately are recommended. A whetstone is recommended for sharpening.
- Type: Santoku
- Blade material: Damascus stainless steel with a VG10 core
- Blade layers: 37
- Blade length: 17 cm
- Blade type: Curved
- Sharpening: Hand-sharpened on both sides at a 15° angle
- Hardness: HRC 58±1
- Handle material: Eco-Wood
- Handle type: Western-style
- Colour: Black
- Country of manufacture: Japan
- Pieces: 1
- Weight: 171 g
- Total length: 29 cm
- Series: Professional
- Type
- Santoku
- Material
- Damascus Steel
- Blade Type
- Curved
- Japanese
- Yes
- Professional Series
- Yes
- Household Use
- No
- Pieces
- 1 pcs
- Blade Length
- 17 cm
- Colour
- Black
- with Non-Stick Coating
- No
- Dishwasher safe
- No
- For Left-Handed Players
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.