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Yaxell Fillet Knife from Stainless Steel 18cm
Knives

Yaxell Fillet Knife from Stainless Steel 18cm Code: 34807

The Yaxell filleting knife features an 18 cm blade, ideal for precise and delicate cuts. With a thin and flexible blade, it allows for comfortable movement along the spine of the fish or meat,...

The Yaxell filleting knife features an 18 cm blade, ideal for precise and delicate cuts. With a thin and flexible blade, it allows for comfortable movement along the spine of the fish or meat, facilitating the filleting process. It is exceptionally suitable for preparing delicate pieces of fish, as well as for making carpaccio. Made from stainless steel,...

See Description & Specifications See Description & Specifications

  • Item

    Fillet

    The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
  • Blade Material Stainless Steel
  • Blade Length 18 cm
119 00 €
119 Coins 119 Coins
Delivery Wed, 15 Jul - Fri, 17 Jul
4,00 € to a Skroutz Point or 5,00 € to an address
Do you want it with Free shipping?
Sent from Greece
From Cookbookstore
Greece
10 pieces
See Cutlery on the page of Cookbookstore
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Product report

Description & Specifications

The Yaxell filleting knife features an 18 cm blade, ideal for precise and delicate cuts. With a thin and flexible blade, it allows for comfortable movement along the spine of the fish or meat, facilitating the filleting process. It is exceptionally suitable for preparing delicate pieces of fish, as well as for making carpaccio. Made from stainless steel, this knife offers corrosion resistance and maintains its shiny finish, ensuring long-lasting use.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
34807
Type
Fillet

Type

Fillet

The filleting knife features a narrow, long, and flexible blade, ideal for removing skin and precisely cutting fillets from fish or meat. It offers excellent control and accuracy and is perfect for detailed work.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
18 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

119,00 €
4,00 € to a Skroutz Point
25% coupon from the shop Sugarfree until 12/07!
25% coupon from the shop Sugarfree until 12/07!
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