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Richardson Sheffield Scandi Knife Santoku from Stainless Steel 12.5cm
Knives

Richardson Sheffield Scandi Knife Santoku from Stainless Steel 12.5cm

The Santoku knife from Richardson Sheffield is an excellent tool for your kitchen, with a blade length of 12.5 cm. This Japanese version of the chef's knife is ideal for cutting meat, fish, and...

The Santoku knife from Richardson Sheffield is an excellent tool for your kitchen, with a blade length of 12.5 cm. This Japanese version of the chef's knife is ideal for cutting meat, fish, and vegetables. Its blade is slightly shorter and thinner, with a flat surface that helps prevent food from sticking during cutting. The curved tip provides comfort and...

See Description & Specifications See Description & Specifications

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
  • Blade Material Stainless Steel
  • Blade Length 12.5 cm
52 81 €
53 Coins 53 Coins
Delivery Wed, 12 Aug - Tue, 18 Aug
4,00 € to a Skroutz Point or 5,00 € to an address
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Sent from Greece
From Getters 4.5 (109)
4.5 (109 reviews)
Greece
3 pieces
See Cutlery on the page of Getters
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Description & Specifications

The Santoku knife from Richardson Sheffield is an excellent tool for your kitchen, with a blade length of 12.5 cm. This Japanese version of the chef's knife is ideal for cutting meat, fish, and vegetables. Its blade is slightly shorter and thinner, with a flat surface that helps prevent food from sticking during cutting. The curved tip provides comfort and flexibility while chopping, while the durability of the stainless steel ensures long-lasting use without corrosion.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Stainless Steel
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
12.5 cm
Colour
Brown
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

52,81 €
4,00 € to a Skroutz Point
or   5,00 €   shipping cost