Knives

Sanelli Knife Boning from Stainless Steel 13cm Code: SD02013R

The Sanelli boning knife features a blade length of 13cm, perfect for precise and efficient meat cutting, as well as for filleting fish. Its narrow and curved blade is flexible, allowing for easy...

The Sanelli boning knife features a blade length of 13cm, perfect for precise and efficient meat cutting, as well as for filleting fish. Its narrow and curved blade is flexible, allowing for easy removal of bones from meat and poultry without significant damage to the flesh. Made from stainless steel, this knife offers great strength and resistance to...

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  • Blade Material Stainless Steel
  • Blade Length 13 cm
  • See all
14 70
15 Coins 15 Coins
Delivery Mon, 13 Jul - Wed, 15 Jul
5,00 € shipping cost
Sent from Greece
From Maxairi 5.0 (3)
Greece
11 pieces
See Cutlery on the page of Maxairi
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Description

Description

The Sanelli boning knife features a blade length of 13cm, perfect for precise and efficient meat cutting, as well as for filleting fish. Its narrow and curved blade is flexible, allowing for easy removal of bones from meat and poultry without significant damage to the flesh. Made from stainless steel, this knife offers great strength and resistance to corrosion, making it ideal for daily use in the kitchen.

Manufacturer

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Specifications

Specifications

Product Number
SD02013R
Type
Boning
Material
Stainless Steel
Japanese
No
Professional Series
Yes
Household Use
No
Pieces
1 pcs
Blade Length
13 cm
Colour
Red
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
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Questions

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Description & Specifications

The Sanelli boning knife features a blade length of 13cm, perfect for precise and efficient meat cutting, as well as for filleting fish. Its narrow and curved blade is flexible, allowing for easy removal of bones from meat and poultry without significant damage to the flesh. Made from stainless steel, this knife offers great strength and resistance to corrosion, making it ideal for daily use in the kitchen.

Manufacturer

Product Number
SD02013R
Type
Boning
Material
Stainless Steel
Japanese
No
Professional Series
Yes
Household Use
No
Pieces
1 pcs
Blade Length
13 cm
Colour
Red
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

14,70 €
5,00 €   shipping cost