Cistus has the highest polyphenol content of any plant in Europe, with an amazing ability to destroy free radicals as well as high antioxidant activity. It is a healthy herb that, in the form of a beverage, offers our body its beneficial effects.

Its use in medicine is particularly notable, concerning the relief of the stomach and the digestive system in general. They limit the oxidation of blood lipids, increase the levels of "good" cholesterol, and reduce the levels of "bad" cholesterol, which is responsible for the formation of atherosclerotic plaques that cause coronary heart disease. Thanks to their anti-inflammatory action, they reduce the likelihood of clot formation.

They have the special ability to destroy free radicals, which cause oxidation in the body and are a key factor in the premature aging of the skin. In the same way, they significantly limit oxidative damage to tissues.

USAGE:

• Use the diluted tea as a lotion on the skin with a cotton pad twice a day and let it dry. This skin treatment should last 4 to 6 weeks.
• Complement with the consumption of cistus tea (1 liter daily for detoxification). The dosage is 10 g of tea in 200 ml of hot water, which you leave covered for 5 minutes and then strain the aromatic infusion. Additionally, drink 2 liters of bottled water low in minerals for perfect detoxification.
• For bacterial infections, hemorrhoids, and allergies, boil Cistus leaves for a while and then puree them in a blender. Apply the paste to the problematic area and let it sit for about 20 minutes before rinsing it off.