Professional ovens designed for easy maintenance and even cooking. They use hot air evenly around the heating chamber to cook the food. With separators on the fans for uniform distribution of hot air.

Stainless steel construction for greater durability. The non-slip rubber feet prevent slipping. Includes 4 trays and built-in lighting. Ensures heat dissipation to extend the lifespan of the machine.

Crystal translucent double-layer glass with high-strength insulation for optimal thermal performance. With two motors and two switches for temperature adjustment and timer setting. Ideal for hotels, restaurants, cafés, and any professional food service environment.

• Machine Power: 3200W
• Machine Supply: 220V/50HZ
• Machine Dimensions: 595x600x580mm
• Machine Weight: 36.5kg
• Capacity: 60 liters
• Temperature: 50℃-300º℃
• Timer: 120 minutes
• Chamber: 460x360x360mm
• 4 Racks
• Rack Dimensions: 435x315mm