ISOLAT 2.0 is a protein supplement made from isolated whey protein with the top-quality raw material, Isolac®. It is characterized by the high amount of pure protein isolated during its extraction through cross-flow microfiltration (CFM), offering a protein of exceptional quality.

It is enriched with lactase (β-galactosidase), making it ideal for individuals with lactose intolerance. Ideal for those who wish to lose weight, it supports muscle mass increase and has strong antioxidant action, increasing glutathione levels and aiding in the proper functioning of the immune system.

Ingredients:

• PROTEIN DRINK POWDER SALTED CARAMEL FLAVOR BASED ON MILK PROTEINS WITH SWEETENER.
• Net Weight: 908kg.
• INGREDIENTS: 90% Isolated MILK Whey Protein Isolac (Emulsifier-Soy Lecithin) (97.4%), Flavorings, Sodium Chloride, Natural cocoa powder, Lactase 10,000 FCC-ALU/g (β-galactosidase) (0.2%) and Sweetener (Sucralose).

ALLERGENS: Contains milk and derivatives and soy (lecithin). Manufactured in a facility that uses raw materials containing these allergens. May contain traces of eggs, sulfur dioxide and sulfites, fish, mollusks, and crustaceans.

Take 1 full scoop (approximately 50 g) mixed with 300 ml of water before and after exercise.

Nutritional Value:

• Energy (Calories): 374.38kcal/187.19kcal
• Fats: 1.62gr/0.81gr
• of which saturated: 1gr/0.5gr
• Carbohydrates: 2.2gr/1.1gr
• of which sugars: 0.98gr/0.49gr
• Proteins: 87.75gr/43.88gr
• Salt: 0.75gr/0.38gr
• Proteins: 90% Isolated MILK Whey Protein: 97.4gr/48.7gr

Amino Acid Profile:

• Alanine: 4.74gr
• Arginine: 1.7gr
• Aspartic acid: 10.25gr
• Glutamic acid: 14.92gr
• Cysteine: 2.17gr
• Phenylalanine: 2.72gr
• Glycine: 1.52gr
• Histidine: 1.32gr
• Isoleucine: 4.47gr
• Leucine: 8.63gr
• Lysine: 8.09gr
• Methionine: 1.98gr
• Proline: 5.23gr
• Serine: 4.67gr
• Tyrosine: 2.66gr
• Threonine: 6.44gr
• Tryptophan: 1.75gr
• Valine: 4.39gr

Enzymes: Lactase (β-galactosidase): 0.2gr/0.1gr