Metochi Vinegar is a red vinegar produced from red wine, ideal for adding flavor to salads, legumes, or pork. The acetic acid it contains helps slow down carbohydrate digestion and enhances glucose absorption, contributing to maintaining healthy blood sugar levels. It is rich in antioxidants, offering protection to the body from skin damage and infections. Additionally, it supports heart health, lowers cholesterol levels, and regulates blood pressure, preventing inflammation and the formation of blood clots.

• Quantity: 340ml