Bird's Eye Peri Peri peppers from Uganda have a fruity flavor, smoky notes, and an intense, lingering heat. They can be used in soups, salads, stir-fries, sauces, pastes, and marinades, and can also be added raw or dried to a variety of dishes. They also work well in sauces for meat and vegetables with oil, lemon, salt, and garlic.

• Type: Spice
• Weight: 100 g...