Harvesting very early in the morning and transportation to the winery by refrigerated truck. Grapes remain in the refrigerator for 12 hours, destemming and cold soaking for 4 days at a temperature of 0℃. Pressing of the pomace up to 1.4 bar. Fermentation at controlled temperature.
Bright rosy, almost burgundy with blue hues. Intense and clear aromas of sour cherry, cherry, and strawberry. Very full mouthfeel with a nice sense of acidity and tannins. Flavorful with great length.
Variety: 90% Agiorgitiko 10% Syrah
Winemaking
Harvesting very early in the morning and transportation to the winery by refrigerated truck. Grapes remain in the refrigerator for 12 hours, destemming and cold soaking for 4 days at a temperature of 0℃. Pressing of the pomace up to 1.4 bar. Fermentation at controlled temperature.
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Nemea
- Condition
- Mild
- Colour
- Rosé
- Dryness
- Dry
- Variety
- Agiorgitiko, Syrah
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.