Glass Cooking Thermometer
- For use in pastry, meat, chocolate
- Measuring range: -30 to +100 °C
- Division: 1 °C
- Accuracy: ± 1 °C
- Length: 255 mm
- Type
- Analog
- Usage
- Cooking
- with Probe
- No
- Wireless
- No
- with Bluetooth
- No
- Minimum Temperature
- -30 °C
- Maximum Temperature
- 100 °C
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.