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The Einkorn wheat flour from Biovlastos combines traditional flavor with nutritional values. It has a dark brown appearance and a sweet taste, offering an excellent choice for your baked goods. It is a source of magnesium and dietary fiber, while containing lysine which improves protein digestion. Additionally, its gluten content is lower than that of regular wheat, making it easier to digest. This flour comes from milling the whole grain, including the bran and germ, providing a more intense and full flavor, as well as being rich in vitamins B1 and B3, along with minerals.
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