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Dianomiki Knife Meat from Stainless Steel 20cm
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Dianomiki Knife Meat from Stainless Steel 20cm Code: 24-09-015

The meat knife made of stainless steel, 20 centimeters long, is ideal for carving and filleting meat. It is specially designed for chopping, removing bones from raw or cooked meat, and can easily and...

The meat knife made of stainless steel, 20 centimeters long, is ideal for carving and filleting meat. It is specially designed for chopping, removing bones from raw or cooked meat, and can easily and quickly cut through joints in appetizers. Its long and thin blade allows for clean and precise cuts without tearing the fibers of the meat.

This knife is made...

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  • Item

    Meat

    The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
  • Blade Material Stainless Steel
  • Blade Length 20 cm
15 60 €
46 bonus Coins 46 bonus Coins
Delivery Thursday, 22 October
4,50 € shipping cost
Sent from Greece
From eMalamas 4.8 (6)
4.8 (6 reviews)
Greece
1 piece
See Cutlery on the page of eMalamas
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Description & Specifications

The meat knife made of stainless steel, 20 centimeters long, is ideal for carving and filleting meat. It is specially designed for chopping, removing bones from raw or cooked meat, and can easily and quickly cut through joints in appetizers. Its long and thin blade allows for clean and precise cuts without tearing the fibers of the meat.

This knife is made of stainless steel, known for its durability and corrosion resistance. It is suitable for domestic use, providing you with the necessary ease and safety when preparing your meals.

  • Material: Stainless steel
  • Type: Meat knife
  • Blade Length: 20 cm

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
24-09-015
Type
Meat

Type

Meat
The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
Material
Stainless Steel
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
20 cm
Colour
Black
with Non-Stick Coating
No
Dishwasher safe
No
For Left-Handed Players
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

15,60 €
4,50 €   shipping cost
20% coupon from the shop E-Dructer until 25/10!
20% coupon from the shop E-Dructer until 25/10!
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