Cast iron pot, diameter 20 cm, capacity 2.82 liters. Cast iron heats slowly and retains heat for a long period, making the pot suitable for a variety of cooking techniques such as frying, slow cooking, or oven cooking.
Features:
- Wall thickness: 4 mm
- Coated with black enamel for a non-stick surface
- Exterior finish of vitreous enamel providing protection and optimal heat distribution
- Flat lid with ridges to retain moisture and enhance flavors
- Base thickness: 5 mm, suitable for all types of stoves, including induction
Number of servings prepared: 2-3 servings.
- Product Number
- LVYTC20K2R
Main Specifications
- Type
- Stockpots
- Material
- Cast Iron
- Interior Coating
- No Coating
- Handle Material
- Metal
- Capacity
- 2.82 lt
- Color
- Red
Features
- Glass Lid
- No
- Suitable for Dishwasher
- No
- Internal Measuring Scale
- No
- Straining Holes
- No
- Detachable Handles
- No
Dimensions
- Diameter
- 20 cm
Cooking
- in the Oven
- Yes
- steamer
- No
Compatibility
- Stove Compatibility
- Induction, Electric, Ceramic
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.