Baking Plates

Calfer Gas Baking Plate Double Sided with Cast Iron Flat Surface 36x25cm

Key features:

  • Dimensions: 36 x 25 cm
  • Weight: 6.7kg
See full description
  • Shape Rectangle
  • See all
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Delivery Tue, 21 Jul - Thu, 23 Jul
9,00 € shipping cost
Delivery Wed, 29 Jul - Fri, 31 Jul
8,50 € shipping cost
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Description

Description

Are cast iron baking plates suitable for all foods?

Cast iron plates are suitable for pieces of meat, steaks, ribs, poultry, fish, vegetables, toast, burgers, croutons, eggs, skewers, shrimp, and many more.
Cooking on a cast iron baking plate guarantees to satisfy all BBQ lovers as well as the most demanding and discerning food enthusiasts.
The cast iron baking plates we offer are made from food-grade cast iron.

Why cook on a cast iron baking plate?

Because the cast iron baking plate heats evenly and distributes its heat to the food uniformly and gradually.
This results in the food not burning on the outside while remaining raw on the inside, but cooking both internally and externally the same.
The most important thing is that they retain their nutritional components, as well as their organoleptic characteristics such as taste, smell, and soft texture.

Where can I use a cast iron baking plate?

Cast iron baking plates are suitable for all types of flames such as propane, natural gas, charcoal, wood charcoal, wood, fireplace, and many more.
Suitable for all gas and natural gas stove burners.
Suitable for all ovens such as electric, propane, natural gas, wood-fired, and traditional ovens, except for microwaves.

Manufacturer

See full description

Specifications

Specifications

Dimensions

Material
Cast Iron
Grilling Surface
Flat
Dimensions (Spec Summary)
36x25 cm
with Handles
Yes
Shape
Rectangle

Features

Pizza
No
Non-Stick
No
Double Sided
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

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Description & Specifications

Are cast iron baking plates suitable for all foods?

Cast iron plates are suitable for pieces of meat, steaks, ribs, poultry, fish, vegetables, toast, burgers, croutons, eggs, skewers, shrimp, and many more.
Cooking on a cast iron baking plate guarantees to satisfy all BBQ lovers as well as the most demanding and discerning food enthusiasts.
The cast iron baking plates we offer are made from food-grade cast iron.

Why cook on a cast iron baking plate?

Because the cast iron baking plate heats evenly and distributes its heat to the food uniformly and gradually.
This results in the food not burning on the outside while remaining raw on the inside, but cooking both internally and externally the same.
The most important thing is that they retain their nutritional components, as well as their organoleptic characteristics such as taste, smell, and soft texture.

Where can I use a cast iron baking plate?

Cast iron baking plates are suitable for all types of flames such as propane, natural gas, charcoal, wood charcoal, wood, fireplace, and many more.
Suitable for all gas and natural gas stove burners.
Suitable for all ovens such as electric, propane, natural gas, wood-fired, and traditional ovens, except for microwaves.

Manufacturer

Dimensions

Material
Cast Iron
Grilling Surface
Flat
Dimensions (Spec Summary)
36x25 cm
with Handles
Yes
Shape
Rectangle

Features

Pizza
No
Non-Stick
No
Double Sided
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

28,50 €
9,00 €   shipping cost