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16 Coins
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The bread knife from Kiro's Aro series features a long and serrated blade suitable for many preparations in the kitchen.
With a blade made from German surgical steel (X50 Cr MoV 15) and an ergonomic handle made from durable polypropylene PP.
Kiro recommends hand washing and drying with a clean cloth. Avoid using a dishwasher.
Do not cut bones and frozen foods.
To maintain sharpness, sharpening with Kiro's special sharpening steels and stones is recommended.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.