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Geoteco Winemaking Vinometer 0-36° 40.20.015
Winemaking Measuring Instruments

Geoteco Winemaking Vinometer 0-36° 40.20.015

  • This instrument can determine the sugar content of grapes and their degree of ripeness. It can also predict the outcome of winemaking by approximately calculating the alcohol content that will be...
  • This instrument can determine the sugar content of grapes and their degree of ripeness. It can also predict the outcome of winemaking by approximately calculating the alcohol content that will be obtained from these grapes.
  • It can determine the sugar content of grapes and their degree of ripeness.
  • The must meter is calibrated at 15°C. The temperature of either...
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5 00 €
5 Coins 5 Coins
Delivery Fri, 07 Aug - Tue, 11 Aug
4,50 € shipping cost
Sent from Greece
From Skapetaki
Greece
10 pieces
See Winery & Distillery Products on the page of Skapetaki
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Product report

Description

Description

  • This instrument can determine the sugar content of grapes and their degree of ripeness. It can also predict the outcome of winemaking by approximately calculating the alcohol content that will be obtained from these grapes.
  • It can determine the sugar content of grapes and their degree of ripeness.
  • The must meter is calibrated at 15°C. The temperature of either the must or the grapes should not differ significantly from this.
  • For temperatures +10°C and above, the must meter shows -0.5.
  • For temperatures -10°C and below, the must meter shows +5.

Manufacturer

Manufacturer Details

Warnings & Safety Information
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Specifications

Specifications

Type
Vinometer
Brix Scale Measuring Range
0-42%
Baume Scale Measuring Range
0-21 Be
Alcohol Measuring Range (Vol)
0-25%

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
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Questions

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Description & Specifications

  • This instrument can determine the sugar content of grapes and their degree of ripeness. It can also predict the outcome of winemaking by approximately calculating the alcohol content that will be obtained from these grapes.
  • It can determine the sugar content of grapes and their degree of ripeness.
  • The must meter is calibrated at 15°C. The temperature of either the must or the grapes should not differ significantly from this.
  • For temperatures +10°C and above, the must meter shows -0.5.
  • For temperatures -10°C and below, the must meter shows +5.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Vinometer
Brix Scale Measuring Range
0-42%
Baume Scale Measuring Range
0-21 Be
Alcohol Measuring Range (Vol)
0-25%

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

5,00 €
4,50 €   shipping cost